CALLA O
![](https://www.calla16.com/wp-content/uploads/2021/10/Calla-O.jpg)
![](https://www.calla16.com/wp-content/uploads/2021/10/CallaO_641x561_01-1.jpg)
![CallaGin - Flasche mit Jigger](/wp-content/uploads/2021/10/BottleJigger.png)
Ingredients
4 cl The Calla 16 Premium Dry Gin – BIO
44% vol. Alc.
20 cl Gents Swiss Roots Tonic Water
1 large orange zest
Sage & Ice Cubes
![](https://www.calla16.com/wp-content/uploads/2021/10/CallaO_641x561_02-1.jpg)
Preparation
Wash the sage and pat dry.
Put preferably in a copa or tumbler glass together with orange zest and cover with plenty of large ice cubes.
First pour in gin, then carefully fill up with pre-chilled tonic water.